材料 Ingredients：</SPAN>
1/2杯菜油 1/2 cup vegetable oil
1 杯糖 1 cup sugar
两个蛋，打好 two eggs, beaten
3个熟香蕉，捣碎 three ripe bananas, mashed
3 大匙牛奶 3 TBSP. milk
1茶匙香草精 1 teaspoon vanilla extract
1茶匙苏打 1 teaspoon baking soda
1茶匙苏打粉 1 teaspoon baking power
1/2茶匙盐 1/2 teaspoon salt
1杯面粉 1 cup flour
1杯半糯米粉11/2 cup sweet rice flour
1杯碎核桃仁 1 cup chopped walnuts
做法 directions:
烤炉加热至350 华氏度 Pre-heat oven 350 F.
依次加入以上材料并搅拌均匀 Add gradually and blend the above the ingredients in order
 
作松饼 - 放入搅拌好的面团在两个松饼盘内，每盘可放12个小面团，烤大约20-25分钟
For muffins – put the dough in 2 muffin pans, each pan can fit 12 small doughs, and bake about 20-25 minutes.
作面包- 剩下的的面团，放入两个喷过油的小面包盘，烤大约25-30分钟
For bread – put the remaining dough in 2 small greased loaf pans and bake about 25-30 minutes.
将松饼和面包一起烤制。共做出24个香蕉松饼和两条香蕉面包。
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