Why I Love Gelato Ice Cream better than regular ice cream?</SPAN></SPAN></SPAN>
Unlike ice cream, Gelato is whipped with hardly any air, so the flavours are intensified. Gelato ingredients are not homogenised and the result is that it melts faster than ice cream. Much of the experience lies in its semi frozen consistency. And because it is kept semi frozen and not rock-hard, the flavours come bursting through. Gelat  阅读全文>>